🇮🇹ETGArròs, Pasta i Cereals
Pizza Napoletana
També conegut com: Vera Pizza Napoletana, Neapolitan pizza, VPN
La descripció completa d'aquesta denominació encara s'està verificant contra el registre de la UE.
Notes de degustació
Neapolitan pizza specification (Specialità Tradizionale Garantita, not place-of-origin). Two canonical types: Marinara (tomato, garlic, oregano, EVOO) and Margherita (tomato, mozzarella di bufala or fior di latte, basil, EVOO). Distinctive thin soft pliable crust with charred leopard-spotted cornicione, slightly wet center, tomato-forward flavor.
Ús HoReCa
Restaurant pizza service following STG specification (wood-fired oven 485°C, 60-90 second cook); training certification for "Vera Pizza Napoletana" pizzerias globally.
Envàs
- Not a packaged product — restaurant preparation specification. Iriska commercial relevance is the certification standard
- not a tradable SKU. Recommend Layer 3/4 exclude from product catalog.