🇬🇷g.U.Käse & Milchprodukte
Kasseri
Die vollständige Beschreibung dieser Bezeichnung wird noch gegen das EU-Register überprüft.
Verkostungsnotizen
Greek hard sheep-and-goat-milk cheese POP from Macedonia and Thessaly. Aged 3+ months, pasta-filata-style stretched-curd preparation. Pale ivory paste, firm chewy texture (like a firmer mozzarella), mild buttery flavor.
HoReCa-Verwendung
**Saganaki** (pan-fried until golden, doused in lemon and brandy — flambé service is popular in tourist tavernas); melted in tyropita and Greek-style sandwiches.
Verpackung
- wheel-full-3-9kg
- wedge-vacuum-300g
- wedge-vacuum-150g
- slabs-vacuum-300g