🇮🇹IGPCharcutería
Salame Piemonte
También conocido como: Piedmont salami, Salame piemontese
La descripción completa de esta denominación aún se está verificando contra el registro de la UE.
Notas de cata
Piedmontese salami flavored with red wine (typically Barbera or Dolcetto) and garlic. Medium-coarse grain, rich savory pork flavor with distinct vinous undertones, balanced spicing with pepper and nutmeg.
Uso HoReCa
Sliced for Piedmontese antipasto with grissini Torinesi and tonneé; paired with Castelmagno and Gorgonzola; layered in panini.
Envase
- whole-piece-vacuum-500g-1.2kg
- deli-sliced-vacuum-100g