🇬🇷AOPÉpices, Sel & Herbes
Krokos Kozanis
Également connu sous le nom de: Greek saffron, Macedonian saffron
La description complète de cette appellation est toujours en cours de vérification par rapport au registre de l'UE.
Notes de dégustation
Macedonian saffron POP from Kozani area, Greek crocus cultivation. Long deep-red thread-like stigmas, intensely aromatic with characteristic floral-honey-hay notes — competes with Spanish Mancha and Italian L'Aquila as Europe's premier saffron.
Usage HoReCa
Premium saffron applications — in Greek paella variants, in Cretan-Sephardic preparations, in pastry (saffron-honey ice cream), in tea infusions.
Emballage
- glass-vial-0.5g
- glass-vial-1g
- glass-vial-2g
- gift-pack-1g
- professional-bulk-10g
- professional-bulk-50g