🇫🇷DOPQueijo & Lacticínios
Cantal
Também conhecido como: Cantal Jeune, Cantal Entre-Deux, Cantal Vieux, Fourme de Cantal (historical)
A descrição completa desta denominação ainda está a ser verificada contra o registo da UE.
Notas de degustação
Auvergne cow's milk pressed uncooked cheese (cheddar's ancestor), aged in three tiers: Cantal Jeune (30-60 days, mild and milky), Cantal Entre-Deux (3-6 months, balanced), Cantal Vieux (6-12+ months, intense and tangy). Pale ivory to amber paste with fudgy crumbly texture, evolving flavor from milky-grassy to sharply tangy-savory.
Uso HoReCa
Plateau de fromages; aged Vieux grated in Auvergne aligot and truffade; cubed in salads; melted in panini; one of France's most consumed cheeses.
Embalagem
- wheel-full-35-45kg
- wheel-quarter-vacuum-9-11kg
- wedge-vacuum-500g
- wedge-vacuum-250g
- cubed-pack-200g
- grated-pre-pack-100g