Melocotón de Calanda

Вкус

Aragonese late-season peach DOP from Calanda (Teruel-Bajo Aragón). Distinctive — covered in cloth bag during ripening (the "embolsado" technique), produces characteristic yellow color, very firm flesh, intensely sweet flavor with low acidity, late-harvest profile.

Использование в HoReCa

Premium dessert peach; in salads; in poached-peach preparations.

Упаковка

• crate-fresh-5kg
• retail-tray-1kg
• gift-pack-2kg

Сезонность