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🇫🇷PDOCheese & Dairy

Bleu du Vercors-Sassenage

Also known as: Sassenage, Bleu de Sassenage, Vercors-Sassenage

The full description of this designation is still being verified against the EU register.

Tasting notes

Vercors cow's milk semi-soft blue cheese aged 21+ days. Pale ivory paste with delicate blue-green veining, soft fudgy texture, mild balanced blue flavor with characteristic alpine-grass freshness — among the gentlest French blues.

HoReCa use

Plateau de fromages; melted in Vercors-style ravioles dauphinoises sauce; with walnuts and pears.

Packaging

  • wheel-full-4-4.5kg
  • wheel-half-vacuum-2kg
  • wedge-vacuum-300g