🇫🇷Fruits & Nuts

Châtaigne de Corse

Also known as: Castagna di Corsica, Corsican chestnut

The full description of this designation is still being verified against the EU register.

Tasting notes

Corsican chestnut AOP from Castagniccia region, traditional sweet chestnut. Characteristic Corsican-terroir flavor; foundation of traditional Corsican mountain agriculture.

HoReCa use

Corsican chestnut flour (pulenta corsa, traditional polenta-style dish; Corsican chestnut beer Pietra), dessert preparations (fiadone variants); roasted whole.

Packaging

crate-fresh-10kg
vacuum-pack-cooked-500g
dried-1kg
chestnut-flour-1kg
gift-pack-300g

Seasonality

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