🇮🇹PDOOlive Oil
Seggiano
Also known as: Olivastra Seggianese oil
The full description of this designation is still being verified against the EU register.
Tasting notes
Tuscan EVOO from Monte Amiata area, predominantly Olivastra Seggianese cultivar. Medium fruity intensity, balanced bitter-pungent, characteristic notes of artichoke, fresh almond, green herbs.
HoReCa use
Tuscan cuisine, especially southern Tuscany — drizzled on bistecca, pasta, ribollita.
Packaging
- glass-bottle-500ml
- glass-bottle-750ml
- tin-3L
- tin-5L
Seasonality
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