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San Sebastián

16 things in the box

The story

The Basque coast treats a tin of fish the way Burgundy treats a bottle. Everything here is a small thing done to the limit: the anchovy filleted by hand, the cider poured from a height, the cheese smoked over beech because the shepherds kept it near the fire. It is the largest box in the range, and the one with the least on any single plate.

Contents and allergens

Allergen information is being confirmed with the producers and will appear here before ordering opens.

Part of this box has to be kept refrigerated, so the box cannot be stored or sent at room temperature.

  • Queso Idiazabal DOP ahumado, 400 gGipuzkoaMilk
  • Bonito del norte en aceite de oliva, 2 × 250 gGetariaFish
  • Anchoas del Cantábrico 00, 100 gKeep refrigeratedOndarroaFish
  • Getariako Txakolina DO, 750 mlGetariaSulphur dioxide and sulphites
  • Euskal Sagardoa DOP, 750 mlAstigarragaSulphur dioxide and sulphites
  • Guindillas de Ibarra, 250 gGuindilla de IbarraIbarra
  • Alubia de Tolosa IGP, 500 gTolosa
  • Pimientos del piquillo, 220 gNavarra
  • Aceite de oliva virgen extra arbequina, 500 mlNavarra
  • Txistorra, 300 gKeep refrigeratedNavarra
  • Pastel vasco, 400 gLapurdiCereals containing gluten, Eggs, Milk
  • Euskal eztia, 500 gGipuzkoa
  • Txokolatea, 200 gMendaroAllergens not yet confirmed
  • Rioja DOCa reserva, 750 mlRioja AlavesaSulphur dioxide and sulphites
  • Sal de Añana, 250 gAñana
  • Patxaran, 500 mlNavarra

Packed and shipped from Haarlem