Reference
Protected European designations
208 protected designations — what the European registers protect, from PDO cheeses to PGI olive oils. Filter by country, category, or search by name.
This is a reference of names, not a shop. Products for sale are in the catalog.
Filters1
Charcuterie208 designations
- 'Nduja di SpilingaSpilinga, Calabria
- Agneau de l'AveyronPGIAveyron
- Agneau de LozèrePGILozère
- Agneau de PauillacPGIPauillac, Médoc (Gironde)
- Agneau de SisteronPGISisteron basin, Provence alpine
- Agneau du BourbonnaisPGIBourbonnais (Allier)
- Agneau du LimousinPGILimousin
- Agneau du PérigordPGIPérigord (Dordogne)
- Agneau du Poitou-CharentesPGIPoitou-Charentes
- Agneau du QuercyPGIQuercy (Lot)
- Alheira de Barroso-MontalegrePGIBarroso: Boticas + Montalegre (Trás-os-Montes)
- Alheira de MirandelaPGIMirandela, Trás-os-Montes
- Alheira de VinhaisPGIVinhais, Trás-os-Montes
- Andouille de GuémenéGuémené-sur-Scorff, Morbihan (Brittany)
- Andouille de VireVire, Calvados (Normandy)
- Apaki KritisCrete (heritage)
- Bœuf Charolais du BourbonnaisPGIBourbonnais (Allier)
- Bœuf de BazasPGIBazas zone (Gironde)
- Bœuf de ChalossePGIChalosse (Landes)
- Bœuf de CharollesPDOCharolles zone, Saône-et-Loire
- Bœuf de VendéePGIVendée
- Bœuf du MainePGIMaine (Sarthe/Mayenne)
- Borrego de Montemor-o-NovoPGIMontemor-o-Novo, Alentejo
- Borrego do Baixo AlentejoPGIBaixo Alentejo